What is Meat Judging?

Meat Judging is not only learning about meat science, quality and yield of meat and carcasses, but it is an opportunity for young people to learn and to build the pool of intelligent young meat industry representatives, fired with enthusiasm who will give the Australian meat industry the expertise and drive to compete in the meat quality world of the future.
Not at all! Your journey through meat judging is guided by coaches and mentors to teach you everything you need to know.